Spiced Cauliflower With Pea Yogurt Recipe | Tesco Real Food
Spiced cauliflower is roasted and mixed with a zesty pea yogurt for a rather special side dish. Try serving with chicken, fish or tofu skewers.
Ingredients
- 1 large cauliflower, cut into large florets, tatty outer leaves removed, inner leaves reserved
- 1 tsp ground turmeric
- ½ tsp fennel seeds
- ½ tsp cumin seeds
- 1 tsp garam marsala
- 1 tbsp olive oil
- 200g frozen peas
- 40g watercress
- 150g Greek-style yogurt
- 10g fresh mint, leaves picked
- 1 lemon, zested and juiced
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