Dried Asian Pear Ramen with Pork & Mushroom - Subarashii Kudamono
Hearty pork and Asian pear noodle soup with savory miso and mushroom broth—perfect comfort food!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at wonderfulfruit.com.
Ingredients
- 1 Tbsp. vegetable oil
- 1 medium yellow onion, small dice
- 8 oz. sliced mushrooms, preferably button or crimini
- 1 cup (packed) dried Subarashii Kudamono Asian Pears, diced
- 2 cups cooked pork, medium diced
- 4 Tbsp. White Miso paste
- 6 cups chicken stock
- 1 Tbsp. Soy Sauce
- Kosher Salt and Fresh Ground Black Pepper, to taste
- Sliced scallions (optional)
- 12 oz. fresh wonton or ramen noodles, cooked according to package directions
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