Beer Battered Jalapeño Poppers | Paula Deen
Jalapeños, stuffed with sausage and cream cheese, wrapped in bacon, then battered and fried, make a delightful snack.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pauladeen.com.
Ingredients
- for frying Peanut oil
- 10 large jalapeños
- 1 (8 oz) package cream cheese
- 1/2 lb bulk sausage
- 10 slices bacon
- 2 cups all purpose flour
- 1 (10 oz) can beer
- 1/4 cup cold water
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