Lime and cumin sea bass with mango salsa | Tesco Real Food
For a quick, midweek meal, try these cumin-spiced sea bass fillets with mango salsa. Head to Tesco Real Food for more fish recipes & dinner for two ideas.
Ingredients
- 1 tsp cumin seeds
- 1 lime, zested and juiced
- 190g pack boneless sea bass fillets
- 1 mango, cut into small cubes
- 1 small avocado, cubed
- 2 spring onions, trimmed and finely chopped
- 2-3 tsp horseradish sauce, to taste
- 10g fresh coriander, chopped
- 220g pack tenderstem broccoli, stems cut from florets and halved lengthwise
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