Thick Banana, Honey & Ricotta Pancakes Recipe | Airborne Honey

Thick Banana, Honey & Ricotta Pancakes Recipe | Airborne Honey

traditional.airborne.co.nz

Try these thick banana and ricotta pancakes that are fluffy on the inside, crispy on the outside and cooked with pure butter. Topped with more ricotta, raspberries and pistachio nuts drizzled with...

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Ingredients

  • 1 ½ cups plain flour
  • 1 tsp baking powder
  • 2 bananas
  • ½ cup golden sugar
  • 4 eggs - separated
  • 1 cup buttermilk
  • 200g ricotta
  • Extra ricotta for topping
  • 1 punnet fresh raspberries
  • 100g pistachios, chopped
  • 4 tsp Vipers Bugloss Honey
  • Butter for frying

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