Bhutte ka Kees (Grated Corn Chaat) Recipe - Awesome Cuisine
Learn how to make Bhutte ka Kees (Grated Corn Chaat) at home. Get cooking with our easy Bhutte ka Kees (Grated Corn Chaat) recipe and enjoy a delicious Bhutte
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.awesomecuisine.com.
Ingredients
- Corn Cobs – 2, husks removed, grated
- Ghee – 2 tblsp
- Asafoetida – a pinch
- Ginger Garlic Paste – 1 1/2 tsp
- Green Chilli Paste – 1/4 tsp
- Warm Milk – 1/2 cup
- Salt as per taste
- Turmeric Powder – a pinch
- Juice of 1/2 Lemon
- Coriander Leaves – handful, chopped
- Coconut – 1/4 cup, grated
- Cumin Seeds – 1/4 tsp
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