Feta falafel burgers with wedges | Tesco Real Food
Try a new vegetarian burger recipe with these feta falafel burgers, layered with a tangy feta sauce and cucumber. See more Burger recipes at Tesco Real Food.
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Cooking tools:
- Food processor
- Oven
- Baking sheet
- Skillet
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring cup
- Spatula
- Colander
- Grater
- Saucepan
Ingredients
- 1kg potatoes, scrubbed and cut into wedges
- 2 tsp dried oregano
- 3 garlic cloves, 2 bashed, 1 finely chopped
- ½ lemon, zest peeled into strips, juiced
- 5 tbsp vegetable oil
- 2 x 400g tins chickpeas, drained and rinsed
- 1 onion, finely chopped
- 2 tomatoes, deseeded and diced
- 50g plain flour
- 100g feta, crumbled
- 100g yogurt
- ¼ cucumber, sliced
- 4 burger buns
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