Whole Grain Pasta with Kale and Red Beans
I love a good noodle dish, so when the folks at Jovial sent me their whole grain pasta made with Einkorn wheat to try out, I couldn't wait to cook it up!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at eatdrinkbetter.com.
Cooking tools:
- Dutch oven
- Saucepan
- Pot
- Colander
- Chef's knife
- Cutting board
- Grater
- Stove
- Wooden spoon
- Measuring cup
- Can opener
Ingredients
- 1/2 of a 12 ounce box Jovial Whole Wheat Pasta
- 1/4 cup olive oil
- 2 cups carrots, shredded
- 1 large shallot, minced
- 1 bunch kale, chopped
- 1/4 cup white wine
- 1 15 ounce can kidney beans, drained and rinsed (or 2 cups cooked beans)
- salt
- pepper
- nutritional yeast
- your favorite hot sauce
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