Basic ice cream recipe with Monin syrup “condensed milk variant” – Eis-Perfecto – Make your own ice

Basic ice cream recipe with Monin syrup “condensed milk variant” – Eis-Perfecto – Make your own ice

www.eis-perfecto.de

Basic ice cream recipe with Monin syrup “Condensed milk variant”

View full recipe on www.eis-perfecto.de

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.eis-perfecto.de.

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Ingredients

  • 100 gr Eis-Perfecto
  • 100 g condensed milk 10%
  • 130 g cream 30%
  • 514 g whole milk 3,5%
  • 15 gr Perfecto-Bindemittel
  • 140 g of Monin syrup
  • a pinch of salt

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