Three Mills Bakery: Creamy Mushrooms On Toast
YOU’LL NEED Serves 4 Soft Boiled Egg1L Water1L Ice Water4 eggsFlakey saltSaucepan Creamy Mushrooms350g Button Mushrooms100 ml Water15g Butter, unsalted2 cloves, garlic, finely diced1 small...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at threemillsbakery.com.au.
Ingredients
- 1L Water
- 1L Ice Water
- 4 eggs
- Flakey salt
- 350g Button Mushrooms
- 100 ml Water
- 15g Butter, unsalted
- 2 cloves, garlic, finely diced
- 1 small eschalot, small dice (¼ onion will also work)
- 50 ml White wine
- 150ml Pouring Cream
- TT Salt
- TT Pepper, (preferably white pepper)
- TT lemon Juice (optional)
- ¼ bunch Parsley (or favorite herbal garnish)
- 4 slices of Dark Roast Loaf
- 2-4 knobs salted butter
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