Roasted Potato and Sausage Quiche Recipe - BettyCrocker.com

Ingredients

• 1 crust from 1 box (14.1 oz) refrigerated Pillsbury™ Pie Crusts (2 Count), softened as directed on box
• 1 bag (12 oz) frozen roasted red potatoes, green beans & rosemary butter sauce
• 8 oz bulk pork sausage
• 1 1/2 cups sliced fresh mushrooms (4 oz)
• 1 cup shredded smoked Cheddar or smoked Gouda cheese (4 oz)
• 4 eggs
• 1 cup half-and-half
• 1/4 teaspoon coarse ground black pepper
• Chopped fresh Italian (flat-leaf) parsley, if desired