Hot Italian Sub Sliders Recipe

Ingredients

• 12 soft slider buns (preferably brioche or Hawaiian for a slightly sweet balance)
• Butter for toasting the buns
• Genoa salami 12 slices Thinly sliced
• Capicola 12 slices Thinly sliced
• Pepperoni 12 slices Thinly sliced
• Provolone cheese 12 slices Sliced or shredded
• 1 cup shredded iceberg lettuce
• 1 medium tomato, thinly sliced
• 1/4 cup sliced pepperoncini peppers (for a subtle heat kick)
• 1/4 cup sliced banana peppers
• 1/4 cup thinly sliced red onion
• 1/4 cup mayonnaise
• 2 tablespoons Italian dressing (preferably zesty or spicy)
• 1 tablespoon hot sauce (adjust to taste for heat level)
• 1 teaspoon dried oregano
• 1/2 teaspoon garlic powder
• Salt and freshly ground black pepper, to taste