Italian Sub Salad - Chef Mia Recipes

Ingredients

• 1/4 lb pepperoni, diced
• 1/4 lb salami, diced
• 1/4 lb provolone cheese, diced
• 1/4 lb turkey, diced
• 1/2 red onion, sliced thin
• 1/3 cup banana peppers, minced
• 1/4 cup Parmesan cheese, shredded
• 1 cup grape tomatoes, minced
• 1/2 teaspoon salt
• Black pepper as needed
• 1 teaspoon garlic powder
• 1 teaspoon dried oregano
• 2 tablespoons red wine vinegar
• 1 teaspoon juice from banana peppers
• 1/2 cup mayo
• 1 head iceberg lettuce, chopped fine