Noodle salad with bell pepper, peas, and carrots - GastroFun.net
Crisp and vibrant noodle salad with carrots, bell peppers, peas, and peanut butter dressing—perfect for lunch or dinner! Easy, healthy, and visually appealing.
Ingredients
- 100 gram noodles (coarse)
- 75 gram Pointed Cabbage
- 25 gram Iceberg salad
- 2 pcs. Carrots (small)
- 100 gram Peas (fresh)
- 1 pcs. Red bell pepper
- 1/2 pcs. Cucumber
- 1 handful Mint (fresh)
- 24 gram Peanut Butter (creamy)
- 10 gram Lime Juice
- 8 gram Fish Sauce
- 13.5 gram Olive Oil
- 50 gram Water
- 1 handful Peanuts
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