Nashville Hot Cheesy Pasta | Fit Fuel Society

Ingredients

• 120 g Dry pasta
• 200 g Chicken breast
• 1 1/2 tsp Smoked paprika
• 1/2 tsp Cayenne pepper
• 1 1/2 tsp Garlic granules
• 1 1/2 tsp Onion granules
• 1 pinch Salt
• 1 pinch Black pepper
• 10 g Light brown sugar
• 3 tbsp Hot sauce
• 200 ml Chicken stock
• 80 g Lightest cream cheese
• 30 g Mozzarella
• 25 g Half fat cheddar
• 1 few sprigs Fresh parsley
• 1 Pickle