Spinach Feta Waffles | Krusteaz

Ingredients

• 2 cups Krusteaz® Buttermilk Pancake Mix
• 1½ cups Cold water
• 1 Egg
• 2 tbsp Vegetable oil
• 1 cup Chopped fresh spinach
• ⅓ cup Crumbled bleu cheese
• 1 tbsp Sumac
• 1 cup Grape tomatoes, halved
• 2 Small cucumbers
• 2 tbsp Olive oil
• 1½ tsp Dried mint
• ¾ tbsp Kosher salt
• 1 Scallion, sliced + additional for garnish