Melon cannelloni filled with croaker tartare – Frutas Bollo
Delight your guests with Melon cannelloni filled with croaker tartare – a simple, original, and irresistibly delicious appetizer. Perfect for any special occasion! Save the recipe now.
Ingredients
- 1 large slice of cantaloupe melon
- 200g of croaker
- 17g of caper stems
- 20g of pickled red onion
- 10g of grapefruit juice
- 5g of Valentina sauce
- 2g of Worcestershire sauce
- 1 strawberry
- Spices to taste
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