Chocolate Fondue - Healthy Living
Heat cream to simmering in a medium saucepan. Lower heat and add the chocolate. Let stand until softened (about 2 minutes). Add Cognac,
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at healthylivingmarket.com.
Ingredients
- 3/4 cup heavy cream
- 12 oz bittersweet or semisweet chocolate, finely chopped
- 1 Tbsp Cognac, liqueur, or brandy
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