Grated Carrot Salad With Avocado - Gluten Free Recipes
Grated Carrot Salad With Avocado is It works well as a budget friendly main course. From preparation to the plate, this recipe takes approximately 30 minutes.
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Ingredients
- 151 grams small ripe avocado, about 150 gs , diced
- 1 dash A of balsamic vinegar or oxymel
- 454 grams medium carrots, about 450 gs total, peeled and grated
- 2 The juice of a lemon or an orange
- 2 servings Tabasco sauce or similar (I use Bayou Red) or strong mustard, to taste
- 2 servings Fine sea salt, freshly ground pepper
- 255 grams 250 gs firm tofu or cooked chicken, diced
- 2 servings Toasted seeds -- sunflower, sesame, flax, or a mix thereof
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