Summer Salad + Creamy Lime Vinaigrette - barre3

Ingredients

• 4 cups spinach
• 1/2 cup radicchio, finely cut
• 1 ear corn, non-GMO, organic
• 30 cherry tomatoes (grill twenty, leave ten fresh)
• 2 avocados, diced
• 2 tbsp extra virgin olive oil
• 1 tsp lime juice
• 1/4 tsp lime zest
• 4 tsp cream, rBGH-free, (vegan version, 2 tsp. coconut cream)
• 1 tsp white wine vinegar
• Sprig of fresh thyme, kept whole
• Pinch of salt