Skillet Pizza | Bob's Red Mill Natural Foods
This Skillet Pizza uses our favorite pizza dough recipe found on the back of our Artisan Bread Flour. It's a great way to get a nice, crisp crust and…
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Cooking tools:
- Mixing bowl
- Oven
- Cast iron skillet
- Stove
- Oiled bowl
- Plastic wrap
- Fork
- Pastry brush
- Measuring spoon
- Kitchen towel
- Spatula
- Refrigerator
- Kitchen scale
- Cutting board
- Rolling pin
Ingredients
- 3/4 cup Warm Water about 110°F
- 1 tsp Active Dry Yeast
- 2 cups Artisan Bread Flour
- 1-1/2 tsp Salt
- Cornmeal for dusting
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