Riviana Food Service

Ingredients

• 40g unsalted butter
• 700 g Garden Supreme IQF Corn Kernels , thawed
• 8g sugar
• 5g garlic powder
• 2g table salt
• 2 spring onion, thinly sliced
• 200g shredded mozzarella cheese
• 100g mayonnaise
• 25g gochujang (Korean chilli paste) (optional for spicy corn cheese)
• corn chips, to serve