Rotkohl-Risotto - Cookidoo® – the official Thermomix® recipe platform
Delight in a hearty Rotkohl-Risotto with a touch of Rosmarin and Zimt, perfectly cooked using the Thermomix®. Sign up for free to access over 100,000 recipes!
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Cooking tools:
- Pressure cooker
Ingredients
- 80 g Parmesan
- 80 g Schalotten
- 1 Knoblauchzehe
- 30 g Olivenöl
- 1 Stängel Rosmarin
- ¼ TL Zimt
- 300 g Rotkohl
- 300 g Risottoreis
- 100 g Rotwein, trocken
- 100 g Orangensaft
- 800 g Wasser
- 1 ½ geh. TL Gewürzpaste für Gemüsebrühe, selbst gemacht
- 1 gestr. TL Salz
- ¼ TL Pfeffer
- 50 g Butter
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