Ingredients
- 2 Tbsp. oil
- 1 oz. shallots [diced]
- 2 pcs. eggs [beaten]
- 1 lb. white rice [around 2.5 bowls]
- 4 oz. char siu/roasted barbecued pork [diced]
- 1 oz. scallion [diced]
- 2 Tbsp. Lee Kum Kee's Premium Oyster Sauce
- 1 ½ tsp. Lee Kum Kee Premium Soy Sauce
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Boat Lady Fried Rice Canada
ca.lkk.com
Boat Lady Fried Rice - CSA
csa.lkk.com
Boat Lady Fried Rice | Recipes | Lee Kum Kee Home | HONG KONG
hk.lkk.com
Boat Lady Fried Rice | Australia
au.lkk.com
Boat Lady Fried Rice | Philippines
ph.lkk.com
Fried Rice (2) | Recipes| Lee Kum Kee Home USA
usa.lkk.com
Fried Rice | Recipes| Lee Kum Kee Home | Indonesia
id.lkk.com
Fried Rice (2) | Recipes| Lee Kum Kee Home Canada
ca.lkk.com