Boat Lady Fried Rice Canada
Global leader of authentic Asian sauces and ingredients since 1888 with a wide range of packaging available targeted for your different needs.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ca.lkk.com.
Ingredients
- 2 Tbsp. oil
- 30 g shallots [diced]
- 2 pcs. eggs [beaten]
- 450 g white rice [around 2.5 bowls]
- 120 g char siu/roasted barbecued pork [diced]
- 30 g scallion [diced]
- 2 Tbsp. Lee Kum Kee's Premium Oyster Sauce
- 1 ½ tsp. Lee Kum Kee Premium Soy Sauce
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