Foryoueats: Blueberry Cornbread Muffins
This delectable recipe for Blueberry Cornbread Muffins combines the sweet and juicy flavor of blueberries with the rich and savory taste of cornmeal. These moist and fluffy muffins are the perfect...
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Ingredients
- ¾ cup milk
- 1 tablespoon lemon juice (see note)
- 1½ cups all purpose flour, spooned into measuring cup and leveled-off
- ½ cup yellow cornmeal
- ¾ cup sugar
- 2 teaspoons baking powder
- 1 teaspoon salt
- 1 cup blueberries (see note)
- 2 large eggs
- 1½ teaspoons vanilla extract
- Zest of 1 lemon (about 1½ teaspoons)
- 1 stick unsalted butter, melted
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