TIRAMISU ROLL OVER PAVLOVA - Outdoor Living

TIRAMISU ROLL OVER PAVLOVA - Outdoor Living

www.outdoor-living.com.au

When you can’t decide between tiramisu or pavlova for dessert, make both into one incredible dessert! Soft sponge biscuits soaked in espresso and Kahlua…

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Ingredients

  • 4 egg whites
  • 1½ cup caster sugar
  • 1 teaspoon white vinegar
  • ½ teaspoon vanilla
  • 1 tablespoon cornflour
  • 200 grams sponge finger biscuits (Savoiari), divided
  • 3 tablespoons grated dark chocolate, plus extra to decorate
  • Whipped cream, to decorate (optional)

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