How to Pickle Garlic - Sarson's
Find out how to pickle garlic with Sarson's easy pickling recipe. Get inspired by our many mouth-watering recipes using vinegar.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sarsons.co.uk.
Ingredients
- 300g Garlic bulbs
- 300ml Sarsons Malt vinegar
- 1tsp fennel seeds
- 12 pink peppercorns
- 3 bay leaves
- 50g granulated sugar
- pinch of saffron
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