Japanese-Style Pork-Stuffed Green Peppers Recipe
These Japanese-style stuffed green peppers are filled with ground pork, onion, and panko breadcrumbs, seasoned with Kikkoman Soy Sauce for a delicious umami boost.
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Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Skillet
- Stove
- Spatula
- Fork
- Measuring spoon
- Plate
Ingredients
- green peppers
- flour
- onion
- ground pork
- panko / Japanese breadcrumbs
- beaten egg
- vegetable oil
- karashi / Japanese mustard
- Kikkoman Soy Sauce
- salt
- pepper
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