Healthier Funfetti Cupcakes
These healthier funfetti cupcakes are quick and easy to make, and at just 3 WW SP each, they're a perfect sweet bite.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodbythegram.com.
Cooking tools:
- Stand mixer
- Hand mixer
- Muffin tin
- Oven
- Mixing bowl
- Toothpick
- Measuring spoon
- Cupcake liner
Ingredients
- 1 package Funfetti cake mix (15.25 oz. I used Pillsbury, but any brand works. Can also use vanilla cake mix and add sprinkles.)
- 1 cup Nonfat greek yogurt (I use Fage 0%)
- 1 cup Water
- 4 tbsp Smart Balance (or butter/vegan butter alternative, room temperature)
- 2 cups Powdered sugar
- 1 tbsp Milk (any works)
- 1/2 tsp Vanilla extract
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