Pine Nut Custard
Pine Nut Custard with caramelized sugar and toasted pine nuts. Perfectly set with a touch of vanilla, made in 6 servings. Try our unique blend for a delightful dessert experience!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.magicseasoningblends.com.
Cooking tools:
- Custard cup
- Blender
- Food processor
- Skillet
- Baking pan
- Oven
- Stove
- Chef's knife
- Spoon
- Serving platter
- Refrigerator
Ingredients
- 1 cup sugar
- 1 cup toasted pine nuts
- 1 cup milk
- 1 cup heavy cream
- 1 large egg
- 2 large egg yolks
- 4 tablespoons lightly packed dark brown sugar
- 2 tablespoons unsalted butter
- 2 teaspoons vanilla extract
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