Red Wine & Beef Cheek Stew | Magills
Serves 2 2 Magills Slow Cooked Beef Cheeks 400 gm tin of Diced Tomato 1 ½ cups of Red Wine 3 tbsp Balsamic Vinegar Onion Garlic Rosemary Mashed Potato (potato, milk, butter)...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at magills.co.nz.
Ingredients
- 2 Magills Slow Cooked Beef Cheeks
- 400 gm tin of Diced Tomato
- 1 ½ cups of Red Wine
- 3 tbsp Balsamic Vinegar
- Onion
- Garlic
- Rosemary
- Mashed Potato (potato, milk, butter)
- Broccolini
- Italian parsley
- Sour cream
- Parmesan
More Like This
Braised beef cheeks in red wine
nzwomansweeklyfood.co.nz
Slow Cooked Chinese Beef Cheek | Magills
magills.co.nz
Braised beef cheeks in red wine | Now To Love
nowtolove.com.au
Slow Braised Beef Cheeks In A Red Wine Sauce | Foodtalk
foodtalkdaily.com
Braised Beef Cheeks in Red Wine Recipe | myfoodbook | Breville Fast Slow Cooker recipes
myfoodbook.com.au
Slow Cooked Red Wine and Caramelised Onion Braised Beef Cheeks
mindfood.com
Italian Beef Stew | Recipe | Danzante Wines
danzantewines.com
Recipe: slow cooked beef cheeks in red wine sauce - Travelletto
travelletto.com