Mushroom and Spinach Scramble with Goat Cheese
This quick egg scramble transforms simple ingredients into a breakfast star. Mushrooms brown first to build a base of flavour, while spinach adds colour an...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at eggs.ca.
Cooking tools:
- Nonstick skillet
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Spatula
- Stove
- Garlic press
- Chef's knife
- Cutting board
Ingredients
- 8 eggs
- 2 tbsp milk
- 1/2 tsp each salt and pepper, divided
- 2 tbsp canola oil
- 1/2 lb sliced mushrooms
- 2 cloves garlic, minced
- Pinch red pepper flakes
- 4 cups baby spinach
- 1 tbsp butter
- 1/3 cup crumbled goat cheese
- 1/4 cup finely chopped fresh chives
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