coconut-milk-ceviche-w-ahi-tuna | appetizers | recipes

Name: coconut-milk-ceviche-w-ahi-tuna | appetizers | recipes
Ingredients: 1 pound Ahi Tunaboned (if needed) and cut into small squares; 1/3 cup fresh lime juice; 1/2 teaspoon minced jalapeñoSalt; 1 and a half cups coconut milk; 1 tablespoon minced red onion; 1 tablespoon fresh cilantro leaves,rinsed and chopped, plusmore to garnish; Freshly ground black pepper; 1/2 avocado, pitted, skinned andsliced 1/8" thin.

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