Dynamite Pulled Pork Sliders - Spice Islands

Ingredients

• Pulled Pork:
• 1 5-pound bone-in pork butt (shoulder roast), cut into 3-inch pieces
• 1 medium onion, chopped
• 3 whole garlic cloves
• ½ cup beef or chicken broth
• ½ cup ketchup
• ¼ cup packed dark brown sugar
• ¼ cup cider vinegar
• 3 tablespoons Spice Island Dynamite Sweet and Spicy seasoning
• Cole Slaw:
• 3 cups finely shredded green cabbage
• 1 cup finely shredded red cabbage
• ½ cup shredded carrots
• ¼ cup olive oil
• ¼ cup apple cider vinegar
• 1 tablespoon Dijon mustard
• 1 teaspoon salt
• ¼ teaspoon ground black pepper
• Dynamite Sauce:
• 3 tablespoons Spice Islands Dynamite Sweet and Spicy seasoning
• 3 tablespoons water (or cooking liquid from slow cooker)
• 1 tablespoon olive oil
• To Serve:
• 12 slider rolls or 6 sandwich-size buns, each cut in half
• Pickles