Grilled Asparagus recipe Recipe | Arla UK

Ingredients

• 16 fresh green asparagus
• 50 g butter
• Flaky salt
• 1 pot fresh dill
• 50 g leaf parsley
• 1 small garlic clove
• 100 ml rapeseed oil
• 50 g sunflower seeds, roasted
• 1 tsp sherry vinegar
• 1 tsp salt
• black pepper, freshly ground
• 200 g butter
• 100 g aged Havarti hard cheese
• 3 egg yolks
• 2 eggs
• 50 ml lemons juice
• salt