Potato Salad with Ale-8-one Mustard Vinaigrette | Kentucky Tourism - State of Kentucky - Visit Kentu
Try Potato Salad with Ale-8-One Mustard Vinaigrette, a flavorful Kentucky recipe combining potatoes, peaches, and plums for a delicious side dish.
Ingredients
- 3 lbs. mixed colored baby new potatoes
- 1/2 cup Freight House mustard*
- 1/4 cup sherry vinegar
- 1/4 cup Ale-8-One
- 1/2 cup extra virgin olive oil
- 1 Tbsp. kosher salt
- 1 tsp. cracked black pepper
- 2 ripe peaches, sliced
- 2 ripe plums, sliced
- 3 sprigs dill, rough chop
- 4 thin slices of pickled red onion
- 1 small bunch of watercress
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