Tomatengnocchi mit Pesto - Cookidoo® – the official Thermomix® recipe platform

Tomatengnocchi mit Pesto - Cookidoo® – the official Thermomix® recipe platform

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Ingredients

  • 100 g getrocknete Tomaten
  • 1 Knoblauchzehe
  • 1 Bund Basilikum
  • 100 g Parmesan
  • 25 g Sonnenblumenkerne
  • 100 g Tomaten
  • 150 g Olivenöl
  • ½ TL Pfeffer
  • Wasser
  • 900 g Kartoffeln
  • 1 TL Salz
  • 70 g getrocknete Tomaten
  • Mehl
  • 2 Eier
  • ½ TL Kräuter der Provence, getrocknet
  • ½ TL Muskat
  • 150 g Cherry-Tomaten

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