Tabbouleh-Style Stuffed Tomatoes Recipe - Forks Over Knives
Hollowed-out beefsteak tomatoes are stuffed with a tabbouleh-style salad featuring orzo, quinoa, mint, parsley, and lemon. Get the recipe!
Ingredients
- ½ cup chopped onion
- ¼ cup dry quinoa, rinsed and drained
- 2 cloves garlic, minced
- ¼ cup dry whole wheat orzo
- 8 beefsteak tomatoes
- 1 cup finely chopped cucumber
- 1 cup finely chopped avocado
- ½ cup chopped scallions
- ¼ cup chopped fresh mint
- ¼ cup chopped fresh parsley
- ¼ cup lemon juice
- Sea salt, to taste
- Freshly ground black pepper, to taste
More Like This
Tabbouleh-Style Quinoa Salad
formavital.com
Quinoa Tabbouleh - Bites for Foodies
bitesforfoodies.com
Quinoa Tabbouleh – Nourish by Nature
nourishbynature.co.za
Quinoa and tabbouleh salad - Recipes | fooby.ch
fooby.ch
Mealime - Quinoa Tabbouleh Salad with Tomato, Parsley & Mint
mealime.com
Quinoa Tabbouleh
bigoven.com
Quinoa Tabbouleh recipe | Epicurious.com | Recipe Cart | Recipe Cart
getrecipecart.com
Quinoa Tabbouleh Recipe With Fresh Ingredients
feelgoodfoodie.net