Cornell Cooperative Extension | Easy Cinnamon Rolls

Cornell Cooperative Extension | Easy Cinnamon Rolls

warren.cce.cornell.edu

These cinnamon rolls are a holiday breakfast staple in my home. Don’t let the number of steps in this recipe keep you from trying it – this is actually quite easy to make. Although I usually use...

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Ingredients

  • 4 – 4 1/3 cups all-purpose flour
  • 1 package active dry yeast (OR 2 ¼ teaspoons active dry yeast)
  • 1 cup milk (OR 1 cup unsweetened plant-based milk)
  • ⅓ cup sugar
  • ⅓ cup butter (OR 1/3 cup vegan butter)
  • ½ teaspoon salt
  • 2 eggs (OR 2 flax eggs)
  • 3 tablespoons butter, melted (OR 3 tablespoons melted vegan butter)
  • ½ cup sugar
  • 2 teaspoons ground cinnamon

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