Magic Flan Cake (Chocoflan) - Jo Cooks
This Magic Flan Cake is a delicious dessert. As the cake bakes the chocolate layer floats to the top and the flan to the bottom.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.jocooks.com.
Ingredients
- ½ cup caramel sauce
- ⅔ cup all-purpose flour
- ⅓ cup cocoa powder
- 2 teaspoons cinnamon
- ½ teaspoon baking soda
- ¼ teaspoon salt
- 4 ounces bittersweet chocolate (chopped)
- 6 tablespoons butter (unsalted)
- ½ cup buttermilk
- ½ cup sugar (granulated)
- 2 eggs (room temperature)
- 1 teaspoon vanilla extract
- 28 ounces condensed milk (sweetened)
- 2½ cups whole milk (room temperature)
- 6 ounces cream cheese (room temperature)
- 6 large eggs (room temperature)
- 4 large egg yolks (room temperature)
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