Arugula, Pear, and Balsamic Pizza With Almond Crust - Center for Nutrition Studies

Arugula, Pear, and Balsamic Pizza With Almond Crust - Center for Nutrition Studies

nutritionstudies.org

Marley Ficalora gets creative in his Produce Shopping Challenge with oatmeal and almond crust pizza topped with arugula, pears, onions, tomatoes and a balsamic glaze.

View Original

Share this recipe:

Ingredients

  • 2 ¼ cups water
  • ½ cup rolled oats
  • ½ cup roasted almonds
  • Baby arugula
  • Fresh basil leaves
  • 2 Roma tomatoes, thinly sliced
  • 1 can diced tomatoes
  • 1 head of garlic
  • ½ pear, sliced
  • ¼ sweet onion, diced
  • Balsamic glaze for drizzling
  • Salt to taste
  • Pepper to taste
  • Dried oregano to taste

More Like This