Very Versatile Mashed Tempeh - the live and be well coach
Discover a quick and nutritious recipe for Very Versatile Mashed Tempeh, perfect for sandwiches or wraps. Bon appétit!
Ingredients
- 1/2 cup arame
- 8 ounces tempeh
- 1/2 small onion, finely diced
- 1/2 cup water
- 1/2 cup finely chopped celery, 1 or 2 stalks
- 2 tablespoons tahini
- 1 tablespoon ginger juice
- 1 tablespoon fresh lemon juice
- Sea salt to taste
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