Venison Shakashuka

Name: Venison Shakashuka
Ingredients: 3 Tbsp olive oil; 6 garlic cloves, thinly sliced; 1 pack Silver Fern Farms Venison Mince; 1 tsp ground coriander; 1 tsp cumin seeds; 1 medium yellow onion, diced; 1 12-ounce jar roasted red peppers , thinly sliced; 1 Tbsp harissa paste; 1 14-ounce can crushed tomatoes; 4 large eggs; 56 grams block of feta, sliced; 1/4 cup mint leaves; Crusty bread (for serving)

gourmetdirect.co.nz

Heat oil in a 10” cast iron over medium. Add sliced garlic and cook, stirring often until the garlic is […]

View full recipe on gourmetdirect.co.nz

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