Cheese Pierogi

Name: Cheese Pierogi
Total time: 75 min
Ingredients: 2 cups all-purpose flour; 1 teaspoon salt; 1 large egg; 1/2 cup sour cream; 1/4 cup butter, softened; 1 1/2 cups farmer cheese or dry cottage cheese; 1 cup mashed potatoes; 1 small onion, finely diced and sautéed; Fresh dill for garnish; Extra sour cream for serving

lonerecipes.com

Hey friend! You've got to try these gorgeous cheese pierogi - aren't they stunning? The dough is perfectly tender with those beautiful crimped edges, and they're filled with the most amazing farmer...

View full recipe on lonerecipes.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at lonerecipes.com.

Share this recipe:

Cooking tools: