Chicken Legs with Achiote Garlic Sauce - Gluten Free Recipes
Chicken Legs with Achiote Garlic Sauce might be just the main course you are searching for. This recipe serves 4. One serving contains 648 calories, 28g of protein, and 23g of fat.…
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Ingredients
- 1 Tbsp achiote (annatto) seeds
- 0 teaspoons whole black peppercorns
- 6 larges to 8 large collard leaves, stems trimmed flush with leaves
- 1 teaspoon cumin seeds
- 4 garlic cloves
- 59 milliliters fresh lime juice
- 1 Tbsps olive oil
- 59 milliliters fresh orange juice
- 1 teaspoon dried oregano (preferably Mexican)
- 473 milliliters Accompaniments: cooked white rice; pickled onions
- 1 teaspoon salt
- 0 teaspoons whole allspice
- 4 smalls whole chicken legs (1 3/4 lb total), separated into thighs and drumsticks
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