Cheesy Potato Corn Scones
Cheesy Potato Corn Scones with water, potato flakes, butter, flour, cornmeal, cheddar cheese, baking powder, salt, poppy seeds, milk takes only about 45 minutes to make. One serving costs $
Keywords
- vegetarian
- lacto ovo vegetarian
- water
- potato flakes
- butter
- flour
- cornmeal
- cheddar cheese
- baking powder
- salt
- poppy seeds
- milk
Ingredients
- 157.73 ml water
- 40 ml water
- 56.75 g potato flakes
- 0.67 cup diced unsalted butter
- 156.25 g flour
- 79.5 g yellow cornmeal
- 113.4 g shredded cheddar cheese
- 4 tsps baking powder
- 1 tsp salt
- 122 ml milk
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