Sesame Chicken

Sesame Chicken

filipinochow.com

Crispy fried chicken bathed in a sweet sesame sauce—no takeout needed! Follow the simple steps to recreate this Filipino-Chinese classic at home.

View full recipe on filipinochow.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at filipinochow.com.

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Cooking tools:

  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Whisk
  • Fork
  • Measuring cup
  • Measuring spoon
  • Pan
  • Skillet
  • Stove
  • Paper towel
  • Tongs
  • Serving platter

Ingredients

  • 1 1/2 pounds of boneless skinless chicken breast, cut into 1 inch cubes
  • 2 eggs, beaten
  • 1/2 cup of all purpose flour
  • 1/2 cup of cornstarch
  • cooking oil for frying
  • 1 teaspoon of vegetable oil
  • 1 teaspoon of garlic, minced
  • 1/4 cup of honey
  • 1/3 cup of soy sauce (low sodium)
  • 1/2 cup of ketchup
  • 3 tablespoons of brown sugar
  • 1/4 cup of rice vinegar
  • 1 tablespoon of toasted sesame oil
  • 2 teaspoons of cornstarch
  • 2 tablespoons of sesame seeds
  • 2 tablespoons of green onions, sliced
  • salt
  • pepper

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