Skinny Philly Cheesesteak Dip Recipe - Walter Stewart's Market

Ingredients

• 1 1/2 cups 1% milkfat cottage cheese
• 1/4 cup 1% low-fat milk
• 1 tablespoon cornstarch
• 1 1/2 cups shredded low-fat sharp cheddar cheese
• 2 teaspoons olive oil
• 1 bell pepper, finely chopped
• 1 medium onion, finely chopped
• 1 8-ounce package mushrooms, finely chopped
• 3 cloves garlic, minced
• 1/2 pound ground turkey or chicken
• 1/2 teaspoon dried mustard
• 1 tablespoon Worcestershire sauce
• salt and pepper
• paprika, if desired