Cream Cheese Hamantaschen with fruit filling Recipe

Ingredients

• 2 sticks unsalted butter, softened (16 Tbsp.)
• 1 pkg. cream cheese, softened (8 oz.)
• ½ cup sugar
• Minced zest of 1 orange
• 2 ½ cups all-purpose flour, sifted
• ½ tsp. table salt
• ¾ cup fruit butter or preserves
• 1 egg, beaten